The Cocchi Storico Vermouth di Torino is still produced according to the original recipe of Giulio Cocchi.
Today you can find the Vermouth in the best bars and restaurants around the world.
Botanicals: Artemisia, cinchona tree, bitter orange peel, rhubarb.
Tasting notes:Colour: Golden brown.
Nose: A little bitter, slightly vanilla, citrus notes.
Taste: Balsamic, sweet, coca, bitter oranges, camphor, rosemary.
Finish: Long lasting, round.
Enjoy the Vermouth pure on ice with a lemon peel or in a classic cocktail.