Château Pierrail owns a vast estate of 250 hectares, which is a veritable parade of greenery, with its rural park and gardens. An environmentally friendly approach accompanies all the wines produced. Awards: - GOLD at Concours de Bordeaux 2017. - GOLD at Vinalies des Oenologues de France 2017 - GOLD at Concours de Mâcon 2017 Tasting notes:Dark ruby red in the glass. In the nose fruity, after cherries, raspberries and black currants. At the palate fruity and elegant, after liquorice, dried plum and violets. Long lasting in the finish. Grape varieties: 80% Merlot, 20% Cabernet Sauvignon. Aging: 12 months in barrique. Drinking temperature: 18°C. Closure: cork. Harmonizes very well with dark meat like beef and lamb.