Campillo wines are produced according to a 150-year tradition. The production is carried out after careful selection of grapes and now has one of the widest ranges of red, white and rosé wines. The winery is located amid 50 hectares of vineyards in the heart of the town of Laguardia. Tasting notes:Intense ruby red in the glass. On the nose spicy, complex and intense. On the palate fruity, spicy with subtle notes of cocoa. Long lasting on the finish. Grape variety: Tempranillo. Aging: 22 months in American oak barrels. The red wine goes very well with meat dishes, mushrooms, tuna, cheese and desserts.